Cape Winemakers Guild

Boschkloof Epilogue Syrah 2016

Grapes were naturally fermented with three punch-downs a day. 40% whole bunch. The wine then went through malolactic fermentation in 400 litre French oak barrels where it aged for another 18 months. 30% new oak used.

Winemaker: Jacques Borman – Resigned Member

Price raised per case

  • 6 x 750ml or equivalent
  • Highest: R 6 600.00
  • Lowest: R 5 300.00
  • Average: R 5 620.00

Packaging

  • Bottle Size 750ml
  • Case Size: 6 x 750ml
  • Cases Produced: 70
  • Cases Auctioned 40

Analysis

  • Alc: 14.80 vol%
  • RS: 1.80 g/l
  • TA: 5.20 g/l
  • pH: 3.68

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