Cape Winemakers Guild

De Grendel Amandelboord Sauvignon Blanc 2012

The grapes come from a selected block – the Amandelboord – and were picked at perfect balance between flavour, sugar and acid. Gentle crushing and skin contact, draining, settling, racking, fermentation. Lees contact, stabilisation and bottling. Tasting Notes: A combination of two of the prominent Sauvignon Blanc styles in South Africa, pyrazines and thiols. Flavours range from gooseberries to winter melon and kiwi fruit. This wine finishes with a soft but firm natural acidity.

Winemaker: Charles Hopkins

Price raised per case

  • 6 x 750ml or equivalent
  • Highest: R 1 100.00
  • Lowest: R 700.00
  • Average: R 777.27


  • Bottle Size 750ml
  • Case Size: 6 x 750 ml
  • Cases Produced: 93
  • Cases Auctioned 44


  • Alc: 12.50 vol%
  • RS: 2.20 g/l
  • TA: 6.50 g/l
  • pH: 3.41

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