DeMorgenzon Roussanne 2017
Highly concentrated Stellenbosch Roussanne is gently crushed and given a short skin contact before an extended slow pressing. This yields a juice with good levels of grape tannin and an excellent chemical balance. Natural fermentation in French oak cask follows, with partial malolactic fermen- tation and a maturation on gross lees for 12 months. The wine is stabilised and settled naturally, with minimal filtration at bottling.
Winemaker: Carl van der Merwe – Resigned Member
Price raised per case
- 6 x 750ml or equivalent
- Highest: R 4 600.00
- Lowest: R 3 600.00
- Average: R 3 712.00
Packaging
- Bottle Size 750ml
- Case Size: 6 x 750ml
- Cases Produced: 70
- Cases Auctioned 50
Analysis
- Alc: 14.69 vol%
- RS: 4.40 g/l
- TA: 6.30 g/l
- pH: 3.30
