Cape Winemakers Guild

Grangehurst Auction Reserve 2015 (750ml bottles)

The grapes were hand-harvested, destemmed, hand-sorted, crushed and pumped to open fermentation tanks.  Manual punch-downs four to six times per day for colour, tannin and flavour extraction. Basket pressed and matured for 30 months in French oak barrels and gentle gravity-flow bottling.

Tasting Notes: Dark cherries; spicy liquorice with subtle vanilla notes. Dry entry with a rich mid-palate and a lingering juicy acidity. Well-structured ending with integrated ‘dusty-savoury’ tannins.

Ready for drinking from 2021 to 2030.

Winemaker: Jeremy Walker – Resigned Member

Price raised per case

  • 6 x 750ml or equivalent
  • Highest: R 5 800.00
  • Lowest: R 4 200.00
  • Average: R 4 718.00


  • Bottle Size 750ml
  • Case Size: 6 x 750ml
  • Cases Produced: 44
  • Cases Auctioned 16


  • Alc: 14.30 vol%
  • RS: 2.60 g/l
  • TA: 6.30 g/l
  • pH: 3.67

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