Louis Turtles All the Way Down 2009
100% Cabernet Sauvignon These grapes were grown in the Helderberg and picked when they reached a natural ripeness plateau. The wine underwent natural fermentation on the skins for one week and was then pressed into barrel and left to undergo malolactic fermentation. The wine spent a total of 24 months in barrel. Tasting note: Lots of sweet red fruit, some rhubarb and plums mix with velvety soft tannins. This wine will reach optimum drinkability in 2022.
Winemaker: Louis Nel – Res…
Price raised per case
- 6 x 750ml or equivalent
- Highest: R 1 550.00
- Lowest: R 1 115.00
- Average: R 950.00
Packaging
- Bottle Size 750ml
- Case Size: 6 x 750ml
- Cases Produced: 60
- Cases Auctioned 60
Analysis
- Alc: 14.38 vol%
- RS: 2.30 g/l
- TA: 5.70 g/l
- pH: 3.63
