Rijk’s CWG Pinotage 2011
The grapes were hand-picked at night. 56 hours cold maceration prior to fermentation. Pigeage took place 3 times per day to extract tannin and colour. Skins were pressed at 5 degrees balling. Malolactic fermentation took place in barrels. Matured for 22 months in 50% new and 50% second fill French oak barrels. Tasting Notes: This opaque-black coloured wine has a complex nose of liquorice and blackcurrant, supported by some fynbos aromas. These exquisite aromas carry through onto a rich, creamy palate. Silky, well-integrated and elegant tannins keep this wine in perfect harmony and balance.
Winemaker: Pierre Wahl
Price raised per case
- 6 x 750ml or equivalent
- Highest: R 4 800.00
- Lowest: R 4 600.00
- Average: R 4 666.67
Packaging
- Bottle Size 750ml
- Case Size: 6 x 750ml
- Cases Produced: 54
- Cases Auctioned 36
Analysis
- Alc: 14.65 vol%
- RS: 2.30 g/l
- TA: 5.90 g/l
- pH: 3.49