Cape Winemakers Guild

Savage Wines Auction Syrah 2019

100% Syrah

Grapes were hand-sorted into a 1.5 ton open top fermenter. 50% whole cluster, manual punch-downs four times per day with regular aeration. Aged for 10 months in a clay amphora before bottling. The wine spent 18 months in bottle prior to the auction.

Tasting Notes: Red and dark fruit, fynbos, grilled herbs and black olive along with a fine line of spice. Tannins are fine-grained but robust, a wine worthy of a few years in the bottle.

Ready to drink now or over the next 10 years.

Winemaker: Duncan Savage

Price raised per case

  • 6 x 750ml or equivalent
  • Highest: R 8 500.00
  • Lowest: R 6 333.00
  • Average: R 7 132.00

Packaging

  • Bottle Size 750ml
  • Case Size: 6 x 750ml
  • Cases Produced: 60
  • Cases Auctioned 38

Analysis

  • Alc: 13.60 vol%
  • RS: 1.90 g/l
  • TA: 5.20 g/l
  • pH: 3.71

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