Cape Winemakers Guild

Spier Frans K Smit 20 Year Celebration 2015

Grapes were hand-picked, destemmed and hand sorted before fermentation. Vintage 2015 was a special year where very little interference and soft extraction in the winemaking process was required. The wine was naturally fermented in 400 litre roller barrels. After 12 months of barrel maturation, the wine was blended and returned to barrel for 12 more months.

Winemaker: Frans Smit

Price raised per case

  • 6 x 750ml or equivalent
  • Highest: R 6 600.00
  • Lowest: R 4 400.00
  • Average: R 5 440.00

Packaging

  • Bottle Size 750ml
  • Case Size: 6 x 750ml
  • Cases Produced: 114
  • Cases Auctioned 50

Analysis

  • Alc: 15.39 vol%
  • RS: 3.40 g/l
  • TA: 6.10 g/l
  • pH: 3.60

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