Cape Winemakers Guild

Spier Frans K Smit Auction Selection 2011

This wine was fermented in 400 litre roller barrels and a 1 000 litre open top fermenter, followed by 24 months in barrel maturation. A light egg fining rounded off the tannin structure.

Winemaker: Frans Smit

Price raised per case

  • 6 x 750ml or equivalent
  • Highest: R 4 800.00
  • Lowest: R 2 000.00
  • Average: R 3 012.00

Packaging

  • Bottle Size 750ml
  • Case Size: 6 x 750ml
  • Cases Produced: 172
  • Cases Auctioned 50

Analysis

  • Alc: 14.38 vol%
  • RS: 4.00 g/l
  • TA: 5.20 g/l
  • pH: 3.58

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