Spier Frans K Smit Auction Selection 2011
This wine was fermented in 400 litre roller barrels and a 1 000 litre open top fermenter, followed by 24 months in barrel maturation. A light egg fining rounded off the tannin structure.
Winemaker: Frans Smit
Price raised per case
- 6 x 750ml or equivalent
- Highest: R 4 800.00
- Lowest: R 2 000.00
- Average: R 3 012.00
Packaging
- Bottle Size 750ml
- Case Size: 6 x 750ml
- Cases Produced: 172
- Cases Auctioned 50
Analysis
- Alc: 14.38 vol%
- RS: 4.00 g/l
- TA: 5.20 g/l
- pH: 3.58