Boekenhoutskloof Auction Reserve Syrah 2003
Two selected barrels – one new and one 3rd fill French oak. Natural fermentation followed by 27 months in barrique. From Wellington vineyards. Tasting note: Ripe, spicy aromatic nose, with hints of cloves and pepper. Full and rich palate with good lengthy finish.
Winemaker: Marc Kent
Price raised per case
- 6 x 750ml or equivalent
- Highest: R 3 400.00
- Lowest: R 2 500.00
- Average: R 2 960.00
Packaging
- Bottle Size 750ml
- Case Size: 6 x 750ml
- Cases Produced: 100
- Cases Auctioned 80
Analysis
- Alc: 14.83 vol%
- RS: 2.30 g/l
- TA: 5.70 g/l
- pH: 3.80
