Cape Winemakers Guild

Bouchard Finlayson Auction Reserve Pinot NoirUnf 2005

10 % whole bunch grapes, 50 % whole berries. Cold maceration for 4 – 5 days with post maceration for 10 days. Lightly pressed and barrel matured for 16 months. Unfiltered to the bottle after racking from three barrels – one first fill and two second fill. Sourced from block two – always the most rewarding terroir! Tasting Notes Aromas of truffles, cherries and more fruits of the forest. A hint of dry tannin, long flavour with gentle lingering balance

Winemaker: Peter Finlayson

Price raised per case

  • 6 x 750ml or equivalent
  • Highest: R 2 800.00
  • Lowest: R 2 600.00
  • Average: R 2 700.00

Packaging

  • Bottle Size 1.5L
  • Case Size: 3 X 1.5 L
  • Cases Produced: 19
  • Cases Auctioned 6

Analysis

  • Alc:
  • RS:
  • TA:
  • pH:

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