Cape Winemakers Guild

Cederberg Private Cellar Semillon 2007

Skin contact for 8 hours. Just free run juice used. 75% cold fermented in stainless steel. 25% fermented in new French oak for 4 months before it was blended to show fresh Semillon fruit with creamy lees character. Bottled under screw cap. Tasting note: Distinctive cool-climate minerality, nettles, fig and dusty dry fynbos express Elim provenance. The small proportion fermented in new French oak has added complexity and length with smokey bacon aromas. Firm acidity for mouth watering freshness. Ideally suited to food, but good enough for solo enjoyment. Packaging: Bottle Size: 750 ml Case Size: 6 x 750 ml Qty Cases Produced: 150 Qty Cases on Offer: 60

Winemaker: David Nieuwoudt

Price raised per case

  • 6 x 750ml or equivalent
  • Highest: R 1 800.00
  • Lowest: R 1 150.00
  • Average: R 1 320.00


  • Bottle Size 750ml
  • Case Size: 6 x 750ml
  • Cases Produced: 150
  • Cases Auctioned 60


  • Alc:
  • RS:
  • TA:
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