Cape Winemakers Guild

Cederberg Teen Die Hoog Shiraz 2017

The grapes are berry sorted by hand. Cold maceration for two days followed by two punchdowns a day and gentle pump-overs throughout fermentation. Matured in new 225 litre French oak, tight grain barrels for 15 months. A selection of the best three barrels.

Tasting Notes: The Shiraz shows great fruit intensity with aromas of mulberries and blackberries. A combination of sweet spice and violets on the nose, ending with a firm structure on the palate.

Winemaker: David Nieuwoudt

Price raised per case

  • 6 x 750ml or equivalent
  • Highest: R 8 000.00
  • Lowest: R 7 200.00
  • Average: R 7 465.00


  • Bottle Size 750ml
  • Case Size: 6 x 750ml
  • Cases Produced: 120
  • Cases Auctioned 40


  • Alc: 14.61 vol%
  • RS: 3.30 g/l
  • TA: 6.20 g/l
  • pH: 3.43

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