De Grendel Op Die Berg Pinot Noir 2013
The grapes were hand-picked in Ceres and transported to De Grendel. Destalking. Cold soak for 4 days. Fermentation. Pressing in basket press. Malolactic in barrels. Maturation in barrels. Filtration and bottling.
Winemaker: Charles Hopkins
Price raised per case
- 6 x 750ml or equivalent
- Highest: R 2 800.00
- Lowest: R 2 000.00
- Average: R 2 144.00
Packaging
- Bottle Size 750ml
- Case Size: 6 x 750ml
- Cases Produced: 100
- Cases Auctioned 50
Analysis
- Alc: 14.00 vol%
- RS: 2.30 g/l
- TA: 5.60 g/l
- pH: 3.50
