Cape Winemakers Guild

Grangehurst Auction Reserve 2009

Grapes harvested and sorted by hand, fermented in open tanks, basket pressed and matured in French oak barrels for 36 months. Tasting Notes: Dark ruby colour with slight garnet; black berries and violets with subtle oak aromas and flavours. Firm ripe tannins will enable this wine to develop and improve for at least 10 years from vintage.

Winemaker: Jeremy Walker

Price raised per case

  • 6 x 750ml or equivalent
  • Highest: R 5 600.00
  • Lowest: R 4 200.00
  • Average: R 4 493.33

Packaging

  • Bottle Size 750ml
  • Case Size: 6 x 750ml
  • Cases Produced: 173
  • Cases Auctioned 60

Analysis

  • Alc: 14.90 vol%
  • RS: 2.40 g/l
  • TA: 5.70 g/l
  • pH: 3.60

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