Cape Winemakers Guild

Louis Laika 2010

The grapes are from the Helderberg and the batches were fermented separately, and left on the skins for a week before pressing. The wine then underwent malolactic fermentation in French oak barrels, and spent a total of 24 months in oak. Tasting Notes: Lots of red fruit, even some Helderberg herbaceousness mix with yummy tannins, and fruit on taste. This wine can age for years, but personally I like ?em young.

Winemaker: Louis Nel – Res…

Price raised per case

  • 6 x 750ml or equivalent
  • Highest: R 2 700.00
  • Lowest: R 2 400.00
  • Average: R 2 505.00


  • Bottle Size 750ml
  • Case Size: 6 x 750 ml
  • Cases Produced: 70
  • Cases Auctioned 40


  • Alc: 14.80 vol%
  • RS: 2.80 g/l
  • TA: 5.90 g/l
  • pH: 3.85

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